Vanilla French Toast



  • 2 Eggs
  • 1 tsp Pure Vanilla Extract
  • 1 tsp Cinnamon Powder
  • 1/4 cup Milk
  • 4 Bread Slices
  • Salt and pepper to taste


Beat egg,salt,pepper,vanilla and cinnamon in a shallow dish then stir in the milk.
Dip bread in the mixture and let it soak well,turning to coat both sides evenly.
Cook bread slices on a greased pan or skillet on medium heat until browned on both sides.
Serve warm and enjoy French Toast with tea,coffee or any beverage you want.